1 Packet of Fresh Italian Pizza Dough (Enough for 2 Medium Pizza $2.50)
1/2 Cup Tomato Sauce (0.50)
1/4 Cup of Pizza Sauce (0.50)
2 Cups of Fresh Homemade Ricotta Cheese (1.50)
1/2 Cup of Sliced Pepperoni ($1.50
1/4 Cup of Sliced Salami (1.00)
1/4 Cup of Fresh Basil (Chopped)
1/2 Cup of Freshly Grated Parmesan Cheese (2.00)
1/2 tsp. Dry Oregano
All these Ingredients will make 2 Medium Pizza (Approximately $4.75 for 1 Medium Pizza)
Preheat the Oven to 500 degree F. Using about 1tsp of Olive Oil pour unto the Surface of your Pizza Dough and just blend it in slightly into the dough. Then work your dough gently by getting it to spread to fit your Pizza Tray or Baking Pan. You will need at least a 12 Inch Round Pizza Tray or Baking Pan.
Then add 1/4 Cup of your Tomato Sauce and 1/2 of your Pizza Sauce. Then add 1 Cup of Ricotta Cheese, and just 1/4 cup of Pepperoni and 1/2 of your Salami then sprinkle 1/4 Cup of Grated Parmesan Cheese on top. Bake for 10-12 Minutes. Your Pizza Dough will be nice and soft not overly crispy. Repeat the recipe for the other Pizza. Then sprinkle your pizza with the freshly chopped Basil. Enjoy!
Alice Choo-Shee-Nam—Living In Durham Community Blog
Recipe Created September 29, 2016